16 Dairy Free Cookies

These chocolate chip cookies are made without butter and are the dairy free version of the classic Toll House Cookies which were the very first chocolate chip cookies!

Dairy Free Chocolate Crinkle Cookies have a rich deep chocolate flavor. Normally they are considered one of the hardest cookies to get right, but with a simple trick they become extremely easy to make.

These dairy free peanut butter cookies are super easy to make and full of peanut butter flavor! They are the perfect balance of salty and sweet and have a wonderfully soft texture.

Mandelbroit, or mandel bread, means "almond bread" in Yiddish. Traditionally, it is a cookie very similar to almond biscotti. Nowadays, though, it is common to make chocolate chip mandel bread but this version has delicious bits of almond in them!

These dairy free sugar cookies are made with oil and are soft and chewy. They are also sweet without being too sweet which is the key to a great sugar cookie.

These dairy free oatmeal cookies are made without butter and are just the right amount of chewy. This recipe is very customizable, but my favorite version is with chocolate chips and cinnamon.

These dairy free chocolate cookies are made without butter and have a deep chocolate flavor with just a kiss of vanilla. And since you can never have enough chocolate, they're double chocolate chip cookies!

These dairy free chocolate walnut cookies are filled with rich chocolate flavor which is complemented by the nutty goodness.

These are the best soft and chewy dairy free chocolate chip cookies!

Mocha crinkle cookies are a fun twist on the classic chocolate crinkle cookie. They are perfect for coffee and mocha lovers!

These sugar cookies are made without butter and are completely dairy free. They're ideal for decorating but can also be eaten plain.

These dairy free oatmeal cookies are so delicious and have a wonderful cinnamony flavor!

These dairy free snickerdoodles are your classic snickernoodle cookies and are perfect for making with kids!

Mandelbroit, or mandel bread, means "almond bread" in Yiddish. Traditionally, it is a cookie very similar to almond biscotti. However, in recent decades it became common in America add chocolate chips to them.

Biscoitos de Maizena are a popular Brazilian cookie that melt in your mouth. Unlike most cookies, these cookies use cornstarch as its primary ingredient.

These mint chocolate crinkle cookies are the perfect baked treat for mint chocolate lovers. These beautiful brownie-like cookies have a deep chocolate flavor with a kiss of mint.